STIR FRY SAUCE chow mein with soy sauce, spring onions and ginger.
Water, Sugar, Soy Sauce (8%, Water, Soybeans, Salt, Wheat Flour), Spring Onions (6%), Garlic, Modified Cornflour, Sesame Oil, Sunflower Oil, Fresh Ginger (1%), Chilli Puree (Red Chilli, Sea Salt), Yeast Extract, Glucose Syrup Powder, Acidity Regulator - Acetic Acid, Salt, Colour - Plain Caramel, Stabiliser - Xanthan Gum, Flavouring
|Typical values||Per 100g||Per serving (60g)|
|- Saturates||0.8g||0.5 g|
|- Sugars||16.2g||9.7 g|
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