An assortment of chocolates.
Milk, Sugar, Glucose Syrup, Vegetable Fats (Palm, Shea), Cocoa Butter, Cocoa Mass, Whey Powder (from Milk), Glucose-Fructose Syrup, Hazelnuts, Skimmed Milk Powder, Reduced Fat Cocoa Powder, Emulsifiers (E442, Soya Lecithin, E471, Sunflower Lecithin, E476), Rice Flour, Humectant (Glycerol), Salt, Flavourings, Sodium Hydrogen Carbonate, Molasses, Citric Acid, Whey Protein Concentrate (from Milk), Sunflower Oil, Colours (Anthocyanins, Paprika Extract), Milk Chocolate: Milk Solids 14% minimum, Milk Chocolate and Chocolate contain Vegetable Fats in addition to Cocoa Butter
|Typical values||Per 100 g||*Reference Intakes|
|- Saturates||13g||20 g|
|- Sugars||56g||90 g|
. *Reference intake of an average adult (8400 kJ / 2000 kcal)
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