Dry Aged Free Range Bronze Feathered Turkey
While stocks last
Our dry-aged turkeys are dry-plucked and matured for 7 days, giving them a distinctive gamey flavour and superior texture.
Price per kilo: £11.29
All sizes available for Christmas delivery between 20th and 24th December.
Preparation & Storage
- Cook in a preheated oven for approximately 35 mins per kilo and allow to stand for 15 - 30 mins before carving.
Keep refrigerated - Below 4°C
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