Waitrose Cropwell Bishop Blue Stilton cheese, strength 5
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Recipe developed for Waitrose using animal rennet, with curds that are hand ladled, producing a creamy buttery texture. Matured for a minimum of 12 weeks.
Blue Stilton® cheese (milk)
|Typical values||per 100g|
Typical values as sold
|film||Plastic - Other||No|
|label-glued||Plastic - Other||No|
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