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Waitrose game casserole 250g

£4.00 (£16 per kg)

  • Suitable for freezing Freezable
  • Waitrose own label Waitrose own label

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Product Summary

Diced venison, pheasant, partridge and duck

Ingredients

Venison, duck, partridge, pheasant

Nutrition

Typical values per 100g per 1/2 pack
Energy 510kj 637 kj
Energy 121kcal 151 kcal
Fat 2.6g 3.3 g
Of which
- Saturates 0.8g 1.0 g
Carbohydrate 0.1g 0.1 g
Of which
- Sugars 0.1g 0.1 g
Fibre 0.9g 1.1 g
Protein 23.8g 29.8 g
Salt 0.19g 0.24 g

Typical values as sold. Contains 2 Servings

Cooking Instructions

General
Cook thoroughly until the juices run clear.

Oven Cook

From Chilled/Ambient
Remove all packaging and preheat oven. Heat 1 tablespoon of oil in a frying pan, add meat and brown on all sides. Transfer to a casserole dish and add vegatables and stock of your choice. Place in the centre of oven until thoroughly cooked and piping hot. (Time 50-60 minutes Oven: 190�C, Fan: 150�C, Gas: Gas Mark gas 5)

Recycling

Component Material Recyclable
bag Plastic - Other Yes
film Plastic - HDPE No
label-glued Mixed Material Yes
tray Plastic -PET Yes

Please note that whilst we take every care to ensure the product information displayed on our website is correct, product recipes are regularly changed and this may affect nutrition and allergen information therefore you should always check product labels and not rely solely on the information presented here.

If you require specific advice on any Waitrose branded product, please contact Customer Support on 0800 188884 or email customersupport@waitrose.co.uk. For all other products, please contact the manufacturer.

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