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Waitrose /Didiers choc raspberry macaroon each

£3.00

  • Vegetarian Vegetarian
  • Waitrose own label Waitrose own label
  • Service counter Service Counter

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Ingredients

Raspberries (21%), sugar, pasteurised free range egg white, whipping cream (milk), almonds, full cream cows milk, icing sugar, DARK CHOCOLATE (5%) (cocoa mass, sugar, cocoa butter, emulsifier soya lecithin, vanilla) (cocoa mass, sugar, cocoa butter, emulsifier soya lecithin, vanilla), butter (milk), MILK CHOCOLATE (4%) (sugar, cocoa butter, dried full cream milk, cocoa mass, emulsifier soya lecithin, vanilla), raspberry pur�e, cocoa powder, pasteurised free range egg, vanilla flavouring, cornflour, invert sugar syrup, cocoa butter, colours titanium dioxide and iron oxides and iron hydroxides

Allergy Advice:
For allergens, including cereals containing gluten, see ingredients in bold
May also contain other nuts and peanuts and milk

Nutrition

Typical values per 100g per cake
Energy 1203kj 1323 kj
Energy 288kcal 316 kcal
Fat 13.6g 15.0 g
Of which
- Saturates 5.7g 6.3 g
Carbohydrate 33.3g 36.6 g
Of which
- Sugars 32.2g 35.4 g
Fibre 4.6g 5.1 g
Protein 5.7g 6.3 g
Sodium 0.10g 0.11 g
Salt 0.25g 0.28 g

Typical values as sold. Contains 1 Servings

Recycling

Component Material Recyclable
dish Paper & card No

Please note that while we take every care to make sure the product information displayed on our website is correct, product recipes are regularly changed. This may affect nutrition and allergen information therefore you should always check product labels and not rely solely on the information presented here.

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