Didier's Key Lime Pie with Fresh Raspberries


  • Vegetarian Vegetarian
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Product Summary

A tart case filled with lime curd and topped with fresh cream and raspberries


LIME CURD (38%) (lime concentrate, sugar, butter (milk), free range pasteurised egg, free range pasteurised egg yolk, invert sugar syrup, cornflour, modified maize starch), whipping cream (milk), raspberries (9%), maize flour, sugar, butter (milk), FORTIFIED WHEAT FLOUR (wheat flour, calcium carbonate, iron, niacin, thiamin), pasteurised free range egg, BELGIUM WHITE CHOCOLATE (sugar, cocoa butter, milk powder, emulsifier soya lecithin, flavouring), cocoa butter, colour titanium dioxide and iron oxides and iron hydroxides, lime zest, rapeseed oil, salt

Allergy Advice:
For allergens, including cereals containing gluten, see ingredients in bold
May also contain nuts and peanuts


Typical values per 100g per cake
Energy 1301kj 1626 kj
Energy 312kcal 391 kcal
Fat 21.7g 27.1 g
Of which
- Saturates 12.8g 16.0 g
Carbohydrate 25.2g 31.5 g
Of which
- Sugars 16.3g 20.4 g
Fibre 1.0g 1.3 g
Protein 3.6g 4.5 g
Sodium 0.10g 0.13 g
Salt 0.25g 0.31 g

Typical values as sold. Contains 1 Servings


Component Material Recyclable
carton Paper & card No

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