Waitrose MSC line caught prime haddock fillet in breadcrumbs

£14.49 per kg

20% off orders for Friday delivery

  • Suitable for freezing Freezable
  • Waitrose own label Waitrose own label
  • Service counter Service Counter


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Product Summary

Common Name: Haddock
Latin Name: Melanogrammus aeglefinus
Wild Caught or Farm Reared : Wild caught
Country of Origin: Iceland and Norway
Method of catch/Farming method: Long line and Demersal otter trawl
Wild caught Catch Area: North East Atlantic


Haddock (fish) (69%), FORTIFIED WHEAT FLOUR (wheat flour, calcium carbonate, iron, niacin, thiamin), water, rapeseed oil, cornflour, wheat semolina, salt, cider vinegar, extra virgin olive oil, yeast, rice flour, sugar, wheat gluten, white pepper, sunflower oil, dried garlic, dried onion

Allergy Advice:
For allergens, including cereals containing gluten, see ingredients in bold


Typical values per 100g per portion
Energy 749kj 1521 kj
Energy 178kcal 362 kcal

Typical values as consumed. Contains 1 Servings

Oven Cook

From Chilled/Ambient
Pre-heat oven. Place on baking tray in centre of oven. Check food is piping hot, if not reheat for further brief period. (Time 20-30 minutes Oven: 220°C, Fan: 200°C, Gas: Gas Mark gas 7)


From Chilled/Ambient
Pre-heat grill. Place on grill tray, turning during cooking. Check food is piping hot, if not reheat for a further brief period. (Time 12-15 minutes)


From Chilled/Ambient
Heat 1 tbsp oil in frying pan. Add fish. Cook on high heat to brown, turn to brown other side, reduce heat check food is piping hot, if not reheat for a further brief period. (Time 10-17 minutes)


Component Material Recyclable
absorbent pad Mixed Material No
base Card Yes
leaflet Paper Yes
lid Card Yes

Please note that while we take every care to make sure the product information displayed on our website is correct, product recipes are regularly changed. This may affect nutrition and allergen information therefore you should always check product labels and not rely solely on the information presented here.

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