A rich, dark fruit cake packed with juicy sultanas, currants and glacé cherries.
MIXED VINE FRUITS (47%)(sultanas, currants), pasteurised free range egg, demerara sugar, FORTIFIED WHEAT FLOUR (wheat flour, calcium carbonate, iron, niacin, thiamin), SALTED BUTTER (butter (milk), salt), GLAC� CHERRIES (5%) (cherries, corn glucose fructose syrup, colour anthocyanins, acidity regulator citric acid), honey, barley malt extract, cinnamon, salt.
|Typical values||per 100g||per 1/8 cake|
|- Saturates||5.9g||3.0 g|
|- Sugars||48.4g||24.2 g|
Typical values as sold. Contains 8 Servings
|film||Plastic - PP||Yes|
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