Waitrose olive ciabatta
An Italian style ciabatta with Kalamata and green olives and 4% Italian extra virgin olive oil.
|Typical values||per 100g||per 1/4|
|Energy||1194 kj||806 kj|
|Energy||283 kcal||191 kcal|
|Protein||7.8 g||5.27 g|
|Carbohydrate||44.5 g||30.04 g|
|Sugars||2.1 g||1.42 g|
|Fat||7.6 g||5.13 g|
|Saturates||1.1 g||0.74 g|
|Fibre||2.9 g||1.96 g|
|Sodium||0.39 g||0.263 g|
Wheat flour, water, Kalamata olives (9%), green olives (6%), Italian extra virgin olive oil (4%), salt, malted wheat flour, yeast, bay, parsley, rosemary, sage, thyme, flour treatment agent ascorbic acid., Green olives contain green olives, water, salt, acidity regulators lactic acid, citric acid, antioxidant ascorbic acid, Kalamata olives contain Kalamata olives, salt, red wine vinegar
Preparation & Storage
- Preheat oven. Remove all packaging. Place directly on to the middle oven shelf.
Store in a cool dry place. Suitable for freezing on day of purchase. Use within one month. Defrost fully before use: do not refreeze once defrosted. For Best before date see top of pack.
|film||Plastic - Other||No|