Waitrose 4 Hereford peppered steak burgers
£4.00 (£8.82 per kg)
Hereford beef produced from cattle sired by registered pedigree Hereford bulls.
Great British beef produced from native Hereford cattle. Hereford beef characteristically has a fine marbling of cream fat running through the meat, this results in succulent tender and richly flavoured beef. We have been working with a long established and dedicated group of Hereford beef farmers selecting them for their high standards of animal husbandry, welfare and a commitment to sustainable farming.
Beef (93%), MIXED PEPPERCORNS (black peppercorns (50%), green peppercorns (50%)), rice flour, rehydrated potato, sea salt, salt, black pepper, preservative sodium sulphite, dextrose monohydrate, antioxidant sodium ascorbate
|Typical values||per 100g||per burger|
|- Saturates||6.3g||5.7 g|
|- Sugars||0.3g||0.3 g|
Typical values as prepared. Contains 4 Servings
Preheat grill. Remove all packaging. Place on grill rack under a medium heat, turning occasionally until thoroughly cooked, the juices run clear and there is no pink meat (Time 10-14 mins)
Take extra care when barbecuing. Cook first and barbecue to finish.
|film||Plastic - LDPE||No|
|tray||Polyethylene Terephalate (PET)||No|
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