Duchy Organic Unsmoked Gammon Joint

£14.99 per kg

  • Organic Organic
  • Suitable for freezing Freezable
  • Waitrose own label Waitrose own label


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Product Summary

Free range organic gammon, slowly dry cured for a fuller flavour.


Organic pork leg (97%), sea salt*, organic sugar, antioxidant sodium ascorbate*, preservative sodium nitrite*


Typical values per 100g
Energy 843kj
Energy 202kcal
Fat 12.1g
Of which
- Saturates 4.4g
Carbohydrate 0.3g
Of which
- Sugars 0.3g
Fibre 0.1g
Protein 22.9g
Salt 2.75g

Typical values as prepared

Oven Cook

From Chilled/Ambient
Preheat oven. Remove all packaging. Place in a roasting tray, cover loosely with foil and place in centre of oven. Remove foil 30 minutes before end of cooking. Cook thoroughly until juices run clear. Leave to rest for 10 minutes before carving. (Time 30mins per 500g + 30mins Oven: 180�C, Fan: 160�C, Gas: Gas Mark gas 4)


From Chilled/Ambient
Remove all packaging. Place gammon in a large pan of water. Bring to the boil, reduce heat, cover and simmer. Take care pan does not boil dry. Cook thoroughly until the juices run clear. Leave to rest for 10 minutes before carving. (Time 30mins per 500g + 30 mins)


Component Material Recyclable
label-glued Paper & card No
pouch Plastic - Other No

Please note that while we take every care to make sure the product information displayed on our website is correct, product recipes are regularly changed. This may affect nutrition and allergen information therefore you should always check product labels and not rely solely on the information presented here.

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