Domaine Paul Blanck Gewurztraminer Alsace, France
Wine of Alsace, France. Bronze Medal 2013 IWSC. Suitable for vegetarians and vegans. Gewurztraminer - White French Wine. Domaine Paul Blanck is situated in Kientzheim, a beautiful mediaeval village in Alsace, in northern France. The Blanck family have owned vineyards here for generations but their traditional heritage has not prevented the search for perfection through the adoption of modern winemaking practices. The use of a screw-top closure helps to preserve the floral, rose petal aromas of this wine made from the Gewurztraminer grape variety. This is a fresh, crisp white with rich flavours of rose and lychee and an attractive hint of spice on the palate. This Gewurztraminer is delicious chilled as an aperitif with canapés or tapas and is also a great partner to slightly spicy food. “Gewurz” means “spice” in German, which perfectly describes the exotic flavours within this delicious wine. Floral and off-dry with power and elegance, this wine from Alsace in North-Eastern France goes brilliantly with tapas or sweet and savoury canapés. Also great with slightly spicy, exotic food or with mature soft cheese. The screw cap closure guarantees freshness.
Preparation & Storage
- Best served cooled
Store in a dry, cool place away from direct light. This wine is ideal for drinking now but can be kept for up to 1 year
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