Waitrose spaghetti carbonara
£2.75 (£6.88 per kg)
Free range egg pasta and smoked bacon in a rich creamy sauce made with grana padano cheese.
COOKED FREE RANGE EGG PASTA (water, durum wheat semolina, pasteurised free range egg), milk, water, mature Cheddar cheese (milk), SMOKED BACON (8%) (pork, salt, preservatives sodium nitrite and potassium nitrate, antioxidant sodium ascorbate), double cream (milk), single cream (milk), rapeseed oil, onion, cornflour, salt, ground black pepper, garlic purée
|Typical values||per 100g||per pack|
|- Saturates||4.1g||15.7 g|
|- Sugars||1.2g||4.6 g|
Typical values as prepared. Contains 1 Servings
For best results microwave. Stir before serving. Do not reheat once cooled.
Preheat oven. Remove sleeve and pierce film. Place on a baking tray in centre of oven until piping hot. Allow to stand for 1 minute. (Time 20 mins Oven: 200°C, Fan: 180°C, Gas: Gas Mark gas 6)
Microwave ovens vary: refer to handbook. Remove sleeve and pierce film. Place on a microwaveable plate. Check food is piping hot. Allow to stand for 1 minute. (800W: 4 1/2 mins, 900W: 4 mins, 1000W: 3 1/2 mins)
|film||Plastic - Other||Yes|
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