Waitrose free range pork sausagemeat with sage & onion stuffing
£2.99 (£7.48 per kg) While stocks last
Free range buttered onion and fresh sage pork sausagemeat stuffing.
|Typical values||per 100g|
Pork shoulder (40%), pork belly (30%), onion (12%), breadcrumb, water, sage, parsley, salt, ground spices (black pepper, nutmeg, white pepper, ginger, mustard seeds, mace and chilli), butter, preservative sodium metabisulphite, thyme, Breadcrumb contains wheat flour, salt, yeast
Preparation & Storage
- Wash hands, all surfaces and utensils after touching raw meat.
Keep refrigerated below 5ºC (icon) For use by date see front of pack Once opened, consume within 2 days. Do not exceed use by date. Freeze as soon after purchase as possible and within the use by date. Use within one month. Defrost fully before use: Do not refreeze once defrosted.
|tray||Polyethylene Terephalate (PET)||No|
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