Red Cabbage 750g

£5.50 (Serves 6 people) (5 days notice required)

This item is unavailable for delivery/collection between 27/12/2016 and 27/12/2016

  • Suitable for freezing Freezable
  • Suitable for microwave Microwaveable
  • Vegetarian Vegetarian
  • Waitrose own label Waitrose own label



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Product Summary

Red cabbage cooked with apple, red wine and cranberries.


Red cabbage (62%), apple pur�e, onion, sugar, wheat glucose-fructose syrup, red wine, red wine vinegar, redcurrant juice from concentrate, butter (milk), rapeseed oil, cranberries, salt, gelling agent pectin, sunflower oil, white pepper

Allergy Advice:
For allergens see ingredients in bold


Typical values per 100g per serving
Energy 707kj 840 kj
Energy 168kcal 200 kcal
Fat 5.2g 6.2 g
Of which
- Saturates 1.8g 2.2 g
- polyunsaturated 1.0g 1.1 g
Carbohydrate 27.8g 33.0 g
Of which
- Sugars 22.9g 27.2 g
Fibre 2.4g 2.8 g
Protein 1.4g 1.6 g
Sodium 0.21g 0.25 g
Salt 0.53g 0.62 g

Typical values as prepared. Contains 6 Servings

Cooking Instructions

Do not reheat once cooled.

Oven Cook

From Chilled/Ambient
Conventional oven (adjust for fan assisted ovens). Preheat oven. Do not remove or pierce film lid. Place on a baking tray in centre of oven for 40 minutes. Remove from oven on baking tray, stir and allow to stand for 2 minutes before serving. (Time 40mins Oven: 200�C, Fan: 180�C, Gas: Gas Mark gas 6)


From Chilled/Ambient
Microwave ovens vary: refer to handbook. Pierce film in several places. Place tray on a microwaveable plate and heat on full power. Halfway through heating time peel back film lid, stir, re-cover and heat for the remaining time. Allow to stand for 2 minutes after heating. Check food is piping hot. If not reheat for further brief period. Check that food is piping hot. Do not reheat once cooled.


Component Material Recyclable
box Card Yes
film Plastic - Other No
leaflet Paper & card Yes
tray Plastic -PET Yes

Please note that while we take every care to make sure the product information displayed on our website is correct, product recipes are regularly changed. This may affect nutrition and allergen information therefore you should always check product labels and not rely solely on the information presented here.

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