Waitrose Easy To Cook chicken breast joint with pork, lemon & herb stuffing 500g

£5.49 (£10.98 per kg)

  • Suitable for freezing Freezable
  • Waitrose own label Waitrose own label



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Product Summary

Boneless breast joint of tender chicken, basted with chicken stock, stuffed with a coarse cut sausagemeat stuffing, parsley and thyme, hand finished with lemon and thyme butters. Tender and juicy in 50 minutes.


Chicken breast (75%), pork belly, water, onion, butter (milk), fortified wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamin), lemon zest, lemon juice, salt, parsley, chicken, thyme, sugar, pepper, emulsifier sunflower lecithin, yeast

Allergy Advice:
For allergens, including cereals containing gluten, see ingredients in bold


Typical values per 100g per 1/3 pack (xxxg)
Energy 763kj 1145 kj
Energy 182kcal 273 kcal
Fat 9.0g 13.5 g
Of which
- Saturates 3.0g 4.5 g
Carbohydrate 1.3g 2.0 g
Of which
- Sugars 0.5g 0.8 g
Fibre 0.6g 0.9 g
Protein 23.7g 35.6 g
Salt 0.47g 0.70 g

Typical values as prepared. Contains 3 Servings

Oven Cook

From Chilled/Ambient
Preheat oven. Remove sleeve and film lid. Place the foil tray on a baking tray. Cook in the centre of the oven until juices run clear and there is no pink meat. Stand for 5-10 minutes before carving. (Time 50 mins Oven: 200°C, Fan: 180°C, Gas: Gas Mark gas 6)


Component Material Recyclable
film Plastic -PET Yes
sleeve Cardboard Yes
tray Metal Yes

Please note that while we take every care to make sure the product information displayed on our website is correct, product recipes are regularly changed. This may affect nutrition and allergen information therefore you should always check product labels and not rely solely on the information presented here.

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