Vanilla Sponge Celebration Cake 25cm (Undecorated)
£16.00 (Serves 20 - 30 people) (7 days notice required)
An undecorated golden sponge with raspberry jam and buttercream filling covered in soft white icing.
This product is supplied ready to serve.
Perfect when paired with our Fiona Cairns Celebration Cupcakes.
Sponge cake (58%), sugar paste (27%), buttercream (11%), seedless raspberry jam (2%), apricot jam, Sponge cake contains sugar, water, wheat flour, rapeseed oil, dried free range egg, emulsifiers lactic acid esters of mono- and diglycerides of fatty acids, mono- and diglycerides of fatty acids, polyglycerol esters of fatty acids and sodium stearoyl-2-lactylate, raising agents diphosphates and sodium carbonates, salt, milk whey powder, maize glucose, preservative potassium sorbate, Sugar paste contains sugar, maize glucose syrup, vegetable glycerine, palm oil, rapeseed oil, emulsifier mono- and diglycerides of fatty acids, stabiliser tragacanth, flavouring, Buttercream contains icing sugar, unsalted butter (23%), flavouring, Seedless raspberry jam contains maize glucose syrup, raspberry purée (35%), sugar syrup, gelling agent pectin, colour anthocyanins, acidity regulator sodium citrates, citric acid, preservative potassium sorbate, Apricot jam contains wheat glucose-fructose syrup, apricot purée (35%), sucrose syrup, gelling agent pectin, citric acid, preservative potassium sorbate, acidity regulator sodium citrates, colour lutein, flavouring
Preparation & Storage
Once cut, store in an airtight container
|Cake Board||Cake board covered in aluminium||No|