No added MSG. No artificial colours or preservatives. Suitable for vegetarians. By Appointment to Her Majesty the Queen, Manufacturers of Food and Household Products, Unilever UK Limited, Leatherhead, Surrey, KT22 7GR. Estd. 1814. Make this bread sauce with milk to create the perfect accompaniment to roast turkey or chicken. Not just for Christmas - this sauce turns your Sunday roast into a real occasion.
Breadcrumbs (48%) (contain Wheat), Wheat Flour, Dried Onion (8%), Salt, Flavourings, Ground Mace, Ground Thyme, Vegetable Oil
Preparation & Storage
- Shopping List: 1 sachet Colman's Bread Sauce Mix. 300ml (1/2 pint) semi skimmed milk. How To Cook: 1. Empty the contents of the sachet into a saucepan. 2. Pour a little milk into the pan and mix. Stir in remaining milk and bring to boil, stirring continuously. 3. Simmer for 2-3 minutes. Why not try: Crunchy Bread Stuffing. Fry a chopped onion in some butter in a saucepan. Throw in a handful of mixed nuts. Add your sauce - made-up as usual. Use it to stuff the roast bird or serve the stuffing separately if you prefer.
Store in a cool dry place.
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