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Gu Chocolate & Pecan Brownies 400g

£4.00 (£1 per 100g)

  • Suitable for microwave Microwaveable

Quantity:

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Product Summary

Nutrition

Typical values per 100g per 1/6 pud
Energy 1852kJ 1234 kJ
Energy 443kcal 285 kcal
Fat 24.8 16.5
Of which
- Saturates 10.7 7.1
Carbohydrate 51.3 34.2
Of which
- Sugars 36.7 24.5
Fibre 3.7 2.5
Protein 5.6 3.7
Salt 0.1 0.1

Ingredients

Pecan Brownie (76%): Sugar, Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamine) Pasteurised Whole Egg, Unsalted Butter, Oil (Rapeseed and Sustainable Palm Oil), Coco Powder, Pecan Nuts (3.5%), Glucose Syrup, Water, Brownie Ganache (24%): Chocolate (13%) (Cocoa Mass, Sugar, Cocoa Butter, Emulsifier (Soya Lecithin), Vanilla), Whipping Cream, Glucose Syrup, Water, Preservative (Potassium Sorbate)

Allergy Advice: Allergens: see ingredients list bold

Preparation & Storage

Preparation

  • Eat me hot.

Microwave

From Chilled
Remove outer packaging and place the whole pudding (in its paper case) on to a microwavable plate and warm in the microwave for 65 seconds (850W) or 1 1/2 minutes (650W) (unless you know better, all microwaves are different after all!) Allow to stand for 2 minutes before serving. To remove the whole pud from its paper case, carefully tear down the sides and slide a palette knife underneath, lift the whole pud (with the cake card intact) from the paper case and place on a serving plate. G�-ey heaven!

Storage

Keep me chilled. Don't freeze me.

Recycling

Component Material Recyclable
Packing Blank Yes

Please note that whilst we take every care to ensure the product information displayed on our website is correct, product recipes are regularly changed and this may affect nutrition and allergen information therefore you should always check product labels and not rely solely on the information presented here.

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