Rooster Potatoes 2kg

£2.50 (£1.25 per kg)



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Product Summary

Rooster Potatoes


Typical values Peeled Potatos Boiled in Unsalted Water Per 100g Peeled Potatoes Boiled in Unsalted Water Per 175g portion
Energy 317kJ 554 kJ
Energy 75kcal 131 kcal
Fat 0.1 0.2
Of which
- Saturates 0.01 0.1
Carbohydrate 16 28
Of which
- Sugars 0.8 1.3
- Starch 15 27
Fibre 1.6 2.8
Protein 1.8 3.1
Salt 0.01 0.01

%RI provided per 175g portion. *Reference intake of an average adult (8400 kJ/2000 kcal), Pack contains 10 servings


From Ambient
1 Peel and cut into even pieces.2 Place in a pan of cold water.3 Bring to the boil and then gently simmer until tender (20-25 minutes).Tip: Try steaming instead of boiling - it keeps in more flavour and nutrients.


From Ambient
1 Preheat oven to 220�C/ Fan 200�C/ Gas Mark 7.2 Place baking tray in oven to pre-heat.3 Peel Rooster potatoes and chop into evenly sized pieces.4 Place the potatoes into a large saucepan of cold water with a pinch of salt and bring to the boil. Simmer for 10 minutes.5 Drain well and toss back into the pot to roughen the edges. Leave in the sauce pan.6 Add oil to the pan, stir through to coat roughened potatoes.7 Place coated potatoes on pre-heated baking tray in oven for 35-45 minutes or until golden brown.Turn occasionally.


Component Material Recyclable
Packing Blank Yes

Please note that while we take every care to make sure the product information displayed on our website is correct, product recipes are regularly changed. This may affect nutrition and allergen information therefore you should always check product labels and not rely solely on the information presented here.

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