Concentrated vegetable stock
Concentrated Vegetable Stock (Water, Carrots, Leek, Red Bell Pepper, CELERIAC) (43%), Glucose Syrup, Salt, Yeast Extract, Palm Fat, Sugar, Potassium Chloride, Parsley, Vegetable Juice Concentrate (CELERY, Carrots, Leeks, Onions) (0.9%), Spices (CELERY Seeds, Lovage Root, Nutmeg, Pepper), Gelling Agents (Xanthan Gum, Locust Bean Gum), Flavourings, Caramel Syrup, Maltodextrin
|Typical values||Per 100 g||Per portion **|
|- Saturates||5g||0.4 g|
|- Sugars||5g||0.4 g|
%* per portion **. *% of Reference intake of an average adult (8400 kJ / 2000 kcal), ** 1 portion = 125 ml (each pot contains 4 portions)
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