Look What We Found! Home reared beef in black velvet porter
£2.99 (£1.20 per 100g)
Beef in a Black Velvet ale gravy with potatoes
Potato (42%), Beef (30%), Onion, Black Velvet Ale (8%) (Barley, Wheat), Tomato Puree, Water, Flour, Beef Stock, Salted Butter (Milk), Sugar, Cornflour, Salt, Black Pepper, Thyme, Flour Contains: Rice Flour, Potato Flour, Tapioca Starch, Maize Flour, Buckwheat Flour, Beef Stock contains: Concentrated Beef Broth, Salt, Vegetable Concentrates (Onion, Carrot, Tomato, Leek), Salted Butter contains: Butter (Milk), Salt
Allergy Advice: For allergens, including cereals containing gluten, see ingredients in bold
|Typical values||100g||Portion (250g)|
|- Saturates||1.0g||2.5 g|
|- Sugars||1.4g||3.5 g|
Warning: Pouch and contents will be hot following heating.
Cut off top of pouch.Heat in microwave (category E - 850W) for 2 minutes or until hot.Stand for 1 minute.Stir and serve... enjoy!
Empty contents into saucepan. Heat gently and stir occasionally.
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