Look What We Found! Home reared beef in black velvet porter 250g

£2.99 (£11.96 per kg)

  • Suitable for microwave Microwaveable

This item is currently unavailable for ordering.

Add to Favourites

Add to a list

Product Summary

The best produce fromsmall regional British farmers. Made with 100% natural ingredients. 192 calories. Ready in 3 minutes.Tees valley beef in black velvet ale


Potato (42%), Beef (30%), Onion, Black Velvet Ale (8%) (Barley, Wheat), Tomato Puree, Water, Flour, Beef Stock, Salted Butter (Milk), Sugar, Cornflour, Salt, Black Pepper, Thyme, Flour Contains: Rice Flour, Potato Flour, Tapioca Starch, Maize Flour, Buckwheat Flour, Beef Stock contains: Concentrated Beef Broth, Salt, Vegetable Concentrates (Onion, Carrot, Tomato, Leek), Salted Butter contains: Butter (Milk), Salt

Allergy Advice: For allergens, including cereals containing gluten, see ingredients in bold


Typical values per 100g per Pack
Energy 298kJ 805 kJ
Energy 71kcal 192 kcal
Protein 8.0g 21.6 g
Carbohydrate 5.7g 15.4 g
Of which
- Sugars 1.3g 3.5 g
Fat 1.3g 3.5 g
Of which
- Saturates 0.7g 1.9 g
Fibre 2.2g 5.9 g
Sodium 0.19g 0.51 g
Salt 0.48g 1.30 g


From Ambient
Tear where indicated.Heat in microwave (category E - 850W) for 2 minutes.Stand for 1 minute.Stir and serve... enjoy!


From Ambient
Empty contents into saucepan. Heat gently and stir occasionally.


Component Material Recyclable
Pack Blank No

Please note that while we take every care to make sure the product information displayed on our website is correct, product recipes are regularly changed. This may affect nutrition and allergen information therefore you should always check product labels and not rely solely on the information presented here.

If you require specific advice on any Waitrose branded product, please contact our Customer Care Team. For all other products, please contact the manufacturer.

This information is supplied for personal use only. It may not be reproduced in any way whatsoever without the prior consent of Waitrose Limited nor without due acknowledgement.