Dr. Oetker pink designer icing
£2.00 (£1.43 per 100g)
Sugar, Water, Vegetable Oil, Glucose Syrup, Maize Starch, Tapioca Starch, Emulsifier: Polysorbate 60, Preservative: Potassium Sorbate, Natural Flavouring, Colour: Carmine, Acidity Regulator: Citric Acid
Preparation & Storage
- Directions Separate nozzles and cap before use. Knead pouch well before use. Attach a nozzle to pouch and use, applying steady, even pressure. To avoid excess air, fold down pouch as icing is used. After use, wipe end of pouch and replace cap securely. Writing Nozzle Use this nozzle for writing, dots, stems, fine lines and borders. For thicker lines the tube can be used without a nozzle. Ribbon Nozzle Use for fancy borders, edging and leaves. Star Nozzle Use for simple flowers, stars and decorative borders. Petal Nozzle Use for borders and petal decorations WARNING (retain this information) Not suitable for children under 36 months due to small parts.
Store in a cool, dry place and always replace cap after use.…Decorated items may be refrigerated but DO NOT REFRIGERATE POUCH.
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