Waitrose pains au chocolat
£1.50 (37.5p each)
4 Rich and indulgent pains au chocolat. Light, buttery pastries with a dark chocolate centre made with creamy PDO Charentes butter and French flour. These products are produced in France, then baked and packed in the UK for added freshness.
Wheat flour, Charentes butter PDO�(milk) (24%), CHOCOLATE (17%) (sugar, cocoa, cocoa butter, emulsifier soya lecithin), water, sugar, yeast, pasteurised free range egg, wheat gluten, salt, emulsifier mono- and diglycerides of fatty acids, flour treatment agent ascorbic acid
|Typical values||per 100g||per pastry|
|- Saturates||17.1g||8.9 g|
|- Sugars||10.3g||5.4 g|
Typical values as sold This pack provides 4 servings. Contains 4 Servings
Preheat oven Remove all packaging Place pastries on a baking tray in centre of oven (Time 2 - 3 mins Oven: 200�C, Fan: 180�C, Gas: Gas Mark gas 6)
|film||Plastic - PP||No|
|tray||Paper & card||Yes|
Please note that while we take every care to make sure the product information displayed on our website is correct, product recipes are regularly changed. This may affect nutrition and allergen information therefore you should always check product labels and not rely solely on the information presented here.If you require specific advice on any Waitrose branded product, please contact Customer Service on 0800 188 884 or email email@example.com. For all other products, please contact the manufacturer.