Fire Engine Cake
£25.00 (Serves 14 - 18 people) (7 days notice required)
This item can be personalised, please add it to your trolley first.
A vanilla sponge with raspberry jam and buttercream, covered with soft icing and finished with handmade sugarpaste decorations. 21cm x 14cm.
You can personalise this cake with a hand-piped message of up to 30 characters, including punctuation and spaces.
This product is supplied ready to serve.
Sponge (31%), red icing (29%), icing decorations, white icing, buttercream (9%), raspberry jam (2%), royal icing, Sponge contains sugar, wheat flour, pasteurised free range egg, vegetable margarine, high ratio shortening, humectant vegetable glycerine, skimmed milk solids, rice flour, raising agents diphosphates and sodium carbonates, salt, emulsifier mono- and diglycerides of fatty acids, preservative potassium sorbate, flavouring, Red icing contains white icing, colours beetroot red and curcumin, White icing contains sugar, maize glucose syrup, humectant vegetable glycerine, palm oil and rapeseed oil, water, emulsifier mono- and diglycerides of fatty acids, stabiliser tragacanth, flavouring, Icing decorations contains black icing, white icing, colours copper complexes of chlorophylls and chlorophyllins, Spirulina and vegetable carbon, Buttercream contains concentrated butter, sugar, marshmallow, water, maize glucose syrup, salt, Black icing contains sugar, maize glucose syrup, palm oil and rapeseed oil, water, humectant vegetable glycerine, maize starch, stabiliser xanthan gum, colour vegetable carbon, Vegetable margarine contains oil palm oil and rapeseed oil, water, emulisifer mono- and diglycerides of fatty acids, High ratio shortening contains oil palm oil and rapeseed oil, emulsifier mono- and diglycerides of fatty acids, Raspberry jam contains maize glucose syrup, raspberry, sugar, gelling agent pectin, acidity regulators citric acid and sodium citrates, Royal icing contains icing sugar, water, dried free range egg albumen, colour vegetable carbon, Marshmallow contains maize glucose syrup, sugar, water, modified maize starch, dried free range egg albumen, acidity regulators diphosphates and acetic acid
Preparation & Storage
- Remove decorations before serving
Once cut, store in an airtight container
|Cake Board||Mixed Material||No|
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