essential Waitrose bacon, leek & Cheddar cheese quiche
£2.30 (57.5p per 100g)
Bacon, leek and Cheddar cheese with free range egg in a butter enriched pastry
|Typical values||per 100g||per 1/4 quiche|
|Energy||1117 kj||1117 kj|
|Energy||268 kcal||268 kcal|
|Protein||8.7 g||8.70 g|
|Carbohydrate||17.3 g||17.30 g|
|Sugars||1.7 g||1.70 g|
|Fat||17.8 g||17.80 g|
|Saturates||8.7 g||8.70 g|
|Fibre||2.0 g||2.00 g|
|Salt||0.68 g||0.68 g|
Skimmed milk, pasteurised free range egg (15%), FORTIFIED WHEAT FLOUR (wheat flour, calcium carbonate, iron, niacin, thiamin), COOKED MAPLE CURED STREAKY BACON (11%) (pork belly, salt, sugar, maize dextrose, maple syrup, antioxidant sodium ascorbate, preservative sodium nitrite), mild Cheddar cheese (milk) (10%), leek (9%), rapeseed oil, maize flour, single cream (milk), cornflour, butter (milk) (2%), water, medium Cheddar cheese (milk) (1.5%), salt, white pepper, nutmeg
Preparation & Storage
- May be eaten warm or cold. For best eating quality serve warm as below.
- Do not reheat once cooled.
Keep refrigerated. For use by date see front of pack. Once opened, consume within 2 days. Do not exceed use by date. Freeze on day of purchase. Use within one month. LOGO: (Suitable for freezing)
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