£28.00 (5 days notice required)
A selection of 54 mini galettes. Includes:
- 9 smoked salmon and dill
- 9 Brie with caramelised onion confit
- 9 Stilton, bacon and grape
- 9 goats cheese and redcurrant chutney
- 9 chicken and pesto with roasted tomato
- 9 feta and red pepper with olive
This product requires heating.
For the best experience, eat on day of receipt.
Wheat flour, water,�GOATS CHEESE�(milk) (5%) (goats cheese (milk), water, salt, cornflour), Brie cheese (milk), SCOTTISH SMOKED SALMON (4%) (salmon (fish), salt, demerara sugar), tomato, milk, mascarpone cheese (milk), onion, cr�me fra�che (milk), grapes, SMOKED BACON (2%) (pork, salt, preservatives sodium nitrite and potassium nitrate, antioxidant sodium ascorbate), feta cheese (milk), ROAST CHICKEN BREAST (1.5%) (chicken breast, cornflour, salt), roasted mushroom, low fat soft cheese (milk), single cream (milk), olives, blue Stilton cheese (milk), sugar, salt, apple, barley malt vinegar, redcurrants, spinach, cornflour, red onion, brown sugar, roasted red pepper, sunflower oil, pasteurised free range egg, wine vinegar, sultanas, cider vinegar, basil, butter (milk), FORTIFIED WHEAT FLOUR (wheat flour, calcium carbonate, iron, niacin, thiamin), medium fat hard cheese (milk), lemon juice, dill, grape must, mint, spirit vinegar, cracked black pepper, rapeseed oil, dried horseradish, garlic powder, ground ginger, garlic, oregano, dried pasteurised free range egg, mustard flour, skimmed milk powder, white pepper, ground bay leaf, colour sulphite ammonia caramel, caraway, spices, chilli
|Typical values||per 100g|
Typical values as sold. Contains 18 Servings
Preheat oven. Remove all packaging. Place on a baking tray in the centre of oven, until piping hot. Allow to stand for 1 minute before serving. Do not reheat once cooled (Time 10 minutes Oven: 200�C, Fan: 180�C, Gas: Gas Mark gas 6)
|carton||Paper & card||Yes|
|film||Plastic - PP||Yes|
|label-glued||Paper & card||Yes|
|leaflet||Paper & card||Yes|
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