The Bay Tree farmhouse pickle 310g


Locally Produced



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Product Summary

A traditional pickle for a traditional wedge of cheddar. Handmade in the West Country.


Mixed Vegetables (44%) (Swede, Carrot, Onion, Turnip), Brown Sugar (contains Molasses), Apple, Malt Vinegar, Dates, Tamarind, Lemon Juice, Salt, Brown Mustard Seeds, Spices

Preparation & Storage


  • A traditional English pickle, serve with a wedge of cheese or cold meats. Makes a great addition to a sandwich.


ONCE OPENED: Keep refrigerated and consume within four weeks.