Betty Crocker Ready To Spread Chocolate Icing
Smooth&creamy. Suitable for vegetarians. Chocolate buttercream style icing. The red spoon promise: With Betty you can bake perfect icing every time. Love Betty. More Betty hints&tips. For further recipe ideas and advice visit www.bettycrocker.co.uk
Sugar, Palm Oil, Water, Invented Sugar, Cocoa Powder (processed with Alkali) (5.2%), Emulsifiers: E471, E435, E481, Salt, Preservatives: E202, E450, Acidity Regulators: E524, E330, Flavouring
Preparation & Storage
- Ready to spreadEach tub contains enough icing to cover and fill an 8"cake (serves 12) or cover up to 32 cupcakes.3 steps to fabulous icing...1 Pop the top - it's ready to use! Make sure it's at room temperature for the perfect finish.2 Stir the icing with a rounded knife.3 Spread over your Betty Crocker cake for an instant beautifying treatment!Bake it yoursGet creative and use the icing to pipe your own gorgeous chocolate designs onto a Betty Crocker sponge cake to create a chocoholic's dream!Delicious!
Store in a cool, dry place before opening. Once opened seal and refrigerate any remaining icing for up to 30 days for future creations!