Waitrose lemon & garlic couscous
93p (£8.46 per kg)
|Typical values||per 100g||per 1/2 pack|
|- Saturates||0.9g||1.3 g|
|- polyunsaturated||0.2g||0.3 g|
|- Sugars||1.7g||2.5 g|
|Typical values as prepared. Contains 2 Servings|
Durum wheat semolina (88%), lactose (milk), flavourings, palm oil, salt, dried lemon peel, dried garlic, dried carrot, dried parsley, dried tomato, dried chives, citric acid, ground turmeric
Hob Boil - 7-8 mins Place in a saucepan with 200ml (7fl. oz) of boiling water, 10ml (2tsp) of vegetable oil or a knob of butter. Bring to the boil and remove from the heat. Cover and leave to stand for 5 minutes. Return to the heat for 1-2 minutes, stirring with a fork to fluff up the grains, until piping hot.
Store in a cool dry place
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