Waitrose Cooks' Ingredients soffritto passata pasta sauce
£2.40 (34.8p per 100g)
A soffritto is a mixture of chopped vegetables (typically onion, carrot and celery) which have been slowly sautéed in olive oil to become the foundation of many Italian recipes. The lightly browned vegetables add flavour and richness to the tomato Passata.
Passata can be used as a base for pasta sauces, lasagne dishes, soups and stews.
Tomato pur�e (82%), SOFFRITTO (15%) (olive oil, onion, carrot, celery, garlic), salt, sugar, acidity regulator lactic acidAllergy Advice
|Typical values||per 100g||per 70g serving|
|- Saturates||1.1g||0.8 g|
|- polyunsaturated||0.7g||0.5 g|
|- Sugars||3.5g||2.5 g|
Typical values. Contains 9 Servings
|label-glued||Paper & card||Yes|
Please note that whilst we take every care to ensure the product information displayed on our website is correct, product recipes are regularly changed and this may affect nutrition and allergen information therefore you should always check product labels and not rely solely on the information presented here.If you require specific advice on any Waitrose branded product, please contact Customer Support on 0800 188884 or email firstname.lastname@example.org. For all other products, please contact the manufacturer.This information is supplied for personal use only. It may not be reproduced in any way whatsoever without the prior consent of Waitrose Limited nor without due acknowledgement.