Goikoa Spanish chorizo picante ring 260g

£2.86 (£1.10 per 100g)

Save 1/3 was £4.29



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Product Summary

A fermented dry cured pork sausage seasoned with paprika & garlic


Pork, Paprika (3%), Salt, Garlic (1%), Preservatives: Sodium Nitrite, Potassium Nitrate and Antioxidant: Rosemary Extract, Prepared with 155g of Pork per 100g of product, Moisture is lost during curing and maturation


Typical values per 100g
Energy 2087kJ
Energy 499kcal
Fat 44,2
Of which
- Saturates 16,7
Carbohydrate 1,0
Of which
- Sugars 0,7
Protein 25,4
Salt 3,2

Please note that while we take every care to make sure the product information displayed on our website is correct, product recipes are regularly changed. This may affect nutrition and allergen information therefore you should always check product labels and not rely solely on the information presented here.

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