Fiona Cairns Cupcake Biscuits
£15.00 (Serves 12 people) (7 days notice required)
Twelve cupcake shaped butter biscuits, hand decorated with sugar paste and sugar strands.
This product is supplied ready to serve.
Sugar, FORTIFIED WHEAT FLOUR (wheat flour, calcium carbonate, iron, niacin, thiamin), butter (milk), cornflour, pasteurised free range egg, wheat glucose syrup, humectant vegetable glycerine, palm oil, stabilisers tragacanth and gum arabic, emulsifier mono- and diglycerides of fatty acids, flavourings, wheat starch, raising agents diphosphates and sodium carbonates, salt, modified maize starch, dried free range egg albumen, colours beetroot red, copper complexes of chlorophylls and chlorophyllins, curcumin, lycopene, anthocyanins and carotenes, colouring food spinach extract
|Typical values||per 100g||per biscuit|
|- Saturates||6.2g||2.8 g|
|- Sugars||59.9g||27.0 g|
Typical values as sold. Contains 12 Servings
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