Sponge cupcake with lime buttercream & lollipop
Sponge cup cakes with lime flavoured buttercream, finished with sugar paste decorations and a lollipop.
Sponge (51%), Buttercream (39%), Lollipop decoration (6%), Sugar paste decoration, Sponge contains sugar, water, wheat flour, rapeseed oil, humectant vegetable glycerine, dried free range egg, emulsifiers lactic acid esters of mono- and diglycerides of fatty acids, mono- and diglycerides of fatty acids, polyglycerol esters of fatty acids and sodium stearoyl-2-lactylate, raising agents diphosphates and sodium carbonates, salt, milk whey powder, maize glucose syrup, preservative potassium sorbate, Buttercream contains icing sugar, unsalted butter (24%), lime oil, colours copper complexes of chlorophylls and chlorophyllins and curcumin, Lollipop decoration contains sugar, maize glucose syrup, acidity regulator citric acid, flavouring, colours anthocyanins, carotenes, copper complexes of chlorophylls and chlorophyllins and curcumin, Sugar paste decoration contains sugar, wheat glucose syrup, humectant vegetable glycerine, palm oil, rapeseed oil, emulsifier mono- and diglycerides of fatty acids, stabiliser tragacanth, flavouring, colour copper complexes of chlorophylls and chlorophyllins
Preparation & Storage
Store closed in a cool dry place, away from heat source and direct sunlight. Do not freeze