Marigold Swiss vegetable bouillon powder
Instant stock or delicious hot drink. Makes 15 pints. Swiss Vegetable Bouillon - The natural enhancer of all soups, stews, casseroles, sauces, savouries, rice and grain dishes. . And a delicious hot drink, instantly soluble in hot liquid.
Sea Salt, Hydrolised Vegetable Protein, Potato Starch, Vegetable Fat (Sunflower), Vegetables 8% (Celery, Onions, Carrots, Leeks), Lactose, Spices (Turmeric, White Pepper, Garlic, Mace, Nutmeg), Parsley, Lovage
Preparation & Storage
- AS STOCK: 2 slightly rounded tsp per pint (3½tsp per litre). AS SEASONING: sprinkle lightly to enhance the flavour of all savoury dishes. AS HOT DRINK: 1 tsp per cup of boiled water. a delightful beverage only 10 calories per cup. CONTENTS: makes 15 pints 150g.
Replace lid securely after use. Keep cool and dry. . Avoid direct sunlight.