Marigold Swiss vegetable bouillon powder
£2.00 (£1.34 per 100g)
Sea Salt, Hydrolysed Vegetable Protein (Soya), Potato Starch, Palm Oil (Sustainable), Vegetables 8% (Parsnip, Onion, Leek, Carrot), Lactose (Milk), Parsley, Celery Seed, Turmeric, White Pepper, Garlic, Mace, Lovage, NutmegFor allergens, see ingredients in bold above
|Typical values||per 100g dry product||per serving 5g/250ml|
. *Salt is 2.5 times the value of sodium
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