Breakaway Milk Chocolate multipack
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Sugar, Wholemeal Wheat Flour (13%), Wheat Flour (contains Calcium, Iron, Thiamin and Niacin), Vegetable Fat (from Palm/Shea/Sal/Illipe/Kokum Gurgi/Mango Kernel), Dried Whole Milk, Cocoa Butter, Cocoa Mass, Whole Oat Flour (2.5%), Lactose and Proteins from Whey (from Milk), Whey Powder (from Milk), Invert Sugar Syrup, Barley Malt Extract, Dried Coconut, Emulsifier (Sunflower Lecithin), Raising Agents (Ammonium Bicarbonate, Sodium Bicarbonate), Salt, Butterfat (from Milk)
Allergy Advice: For allergens, including Cereals containing Gluten, see ingredients in bold
|Typical values||Per 100g||Per biscuit|
|- Saturates||13.6g||2.6 g|
|- Sugars||42.7g||8.2 g|
Reference Intake*. *Reference Intake of an average adult (8400kJ/ 2000kcal), Portions should be adjusted for children of different ages
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