Mornflake Gold Scottish jumbo oats
£2.55 (17p per 100g)
Whole Rolled Oats
Mornflake Scottish Whole Rolled Oats (100%)
Allergy Advice: For allergens, including Cereals containing Gluten, see ingredients in BOLD
|Typical values||Per 100g||Per 40g Portion***|
|- Saturates||1.3g||0.5 g|
|- Sugars||1.0g||0.4 g|
%RI\u2021 Per 40g Portion. Reference intake of an average adult (8400kJ/2000kcal) (\u2021RI = Reference Intake), **The salt content is exclusively due to the presence of naturally occurring sodium, ***Nutrition information per 40g portion will be the sam
Using a large microwavable bowl, mix 40g of Mornflake Scottish Jumbo Oats with 200mls (1/2 pint) of cold water, leave uncovered and cook on full power for 3 minutes, stir well, and then cook for a further 1 minute on full power. Leave to stand for 1 minute. If you like your porridge creamier make as above with milk or use half milk, half water. Add salt or sugar to taste as required.Based on 800W microwave oven, if yours is different please adjust time accordingly.
In a saucepan mix 40g of Mornflake Scottish Jumbo Oats with 285mls (1/2 pint) of cold water. Bring to the boil and then simmer for 6-7 minutes. Remove from the heat and serve. If you like your porridge creamier make as above with milk or use half milk, half water. Add salt or sugar to taste as required.
Please note that while we take every care to make sure the product information displayed on our website is correct, product recipes are regularly changed. This may affect nutrition and allergen information therefore you should always check product labels and not rely solely on the information presented here.If you require specific advice on any Waitrose branded product, please contact our Customer Care Team. For all other products, please contact the manufacturer.This information is supplied for personal use only. It may not be reproduced in any way whatsoever without the prior consent of Waitrose Limited nor without due acknowledgement.