Waitrose 2 syrup sponge puddings
£1.99 (94.8p per 100g)
Two luscious, golden syrup puddings with a light textured sponge and topped with a golden syrup sauce.
Partially inverted refiners syrup (42%), FORTIFIED WHEAT FLOUR (wheat flour, calcium carbonate, iron, niacin, thiamin), pasteurised free range egg, sugar, water, palm oil, rapeseed oil, cornflour, raising agents diphosphates and potassium hydrogen carbonate, vanilla extract
|Typical values||per 100g||per pudding|
|- Saturates||4.5g||4.7 g|
|- Sugars||45.1g||47.4 g|
per pudding as prepared provides. Contains 2 Servings
For best results microwave
For best results, microwave Preheat oven Remove sleeve Pierce film in several places Place on a baking tray in centre of oven Stand for 1 minute before serving Do not reheat once cooled (Time 18 - 20 minutes Oven: 180�C, Fan: 160�C, Gas: Gas Mark gas 4)
Microwave ovens vary: refer to handbook Remove sleeve Pierce film in several places Place on a microwaveable plate Stand for 1 minute, after heating in microwave Check food is piping hot - if not reheat for further brief period Do not reheat once cooled (800W: 1 pudding = 50 secs; 2 puddings = 1 min 40 secs, 900W: 1 pudding = 40 secs; 2 puddings = 1 min 30 secs, 1000W: 1 pudding = 30 secs; 2 puddings = 1 min 20 secs)
|film||Plastic - Other||Yes|
Please note that while we take every care to make sure the product information displayed on our website is correct, product recipes are regularly changed. This may affect nutrition and allergen information therefore you should always check product labels and not rely solely on the information presented here.If you require specific advice on any Waitrose branded product, please contact Customer Service on 0800 188 884 or email firstname.lastname@example.org. For all other products, please contact the manufacturer.