Cheese spread with added calcium.
Skimmed MILK (WAter, Skimmed MILK Powder), CHEESE, Skimmed MILK Powder, MILK Fat, Stabilisers (Citric Acid, Sodium Carbonate), Inulin, Whey Powder (from MILK), Calcium Phosphate
|Typical values||Per 100 g||Per Serving (25 g)|
|- Saturates||9.2g||2.3 g|
|- Sugars||6.0g||1.5 g|
. *NRV: Nutrient Reference Value
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