Seriously Strong Vintage Cheddar
New look - same great taste. Super-matured for the ultimate flavour&crumbly texture. A source of calcium. Suitable for vegetarians. Seriously®Strong Vintage has the longest maturation time of any of our cheddars resulting in an exceptional cheese that has a complex, rich, tangy taste with a buttery almost caramel finish. Another characteristic is its unique crunchy texture which crumbles gently as you slice it. Cheese this good, needs no other accompaniment. Devour from the pack or savour simply and deliciously with crackers. New Fresh Look, Same Great Taste. Inside you'll find the same great-tasting Seriously®Strong Vintage cheddar with its rich, refined flavour and crumbly texture. All we've changed is the pack. This cheddar owes its full flavour to a lengthy maturation which can result in white spots on the cheddar and the presence of calcium lactate crystals (which give a tantalising crunch in the mouth). These are hallmarks of good quality and are typically found in the best quality matured cheddars. Mc Lelland.
Preparation & Storage
- Serve at room temperature.