Waitrose 4 British beef sweet chilli shish kebabs
£4.00 (£14.29 per kg)
|Typical values||per 100g||per kebab|
|- Saturates||7.4g||4.1 g|
|- polyunsaturated||0.3g||0.2 g|
|- Sugars||0.6g||0.3 g|
|Typical values as prepared. Contains 4 Servings|
British beef (86%), golden syrup, FORTIFIED WHEAT FLOUR (wheat flour, calcium carbonate, iron, niacin, thiamin), chilli pur�e, sea salt, cornflour, garlic pur�e, ginger pur�e, white wine vinegar, salt, chilli, jalape�o chilli, black pepper, preservatives sodium sulphite, potassium metabisulphite and sodium metabisulphite, yeast, cayenne extract, garlic powder, lime concentrate, antioxidant sodium ascorbate
Preparation & Storage
- Wash hands, all surfaces and utensils after touching raw meat.
Preheat grill. Remove all packaging. Place kebabs on a grill pan under a medium to high heat, turning occasionally during cooking. Cook thoroughly until the juices run clear and there is no pink meat. (Time 10-14 mins)
Take extra care when barbecuing. Cook first and barbecue to finish.
Keep refrigerated below 5°C For use by date see front of pack Once opened consume within 1 day. Do not exceed use by date. Freeze as soon after purchase as possible and within the use by date. Use within one month. Defrost fully before use: Do not refreeze once defrosted.
|tray||Plastic - LDPE||Yes|
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