Olivado Organic Fair Trade avocado oil
Organic. Fair Trade. Contains the oil of 20 avocados. A versatile everyday oil. For all high heat cooking, salads, and sauces. Certified Kosher. Quality Extra Virgin Avocado Oils require careful fruit handling, cooling and ripening. The flesh of the avocado is mechanically separated from the skin and stone and the oil is extracted under 45°C. The taste... The smooth, buttery taste of ripe Fuerte avocado. It's perfect for gentle heating in a frying pan as well as high heat of up to 255°C. Drizzle over salads and vegetables and it's great with seafood too. The goodness... All the natural goodness of avocado. High in Vitamin E, monounsaturated fats, beta sitosterol and lutein. Highest plant source of Co Q10. Contains no trans fats, additives, preservatives or artificial ingredients. The story... In 2000, Olivado developed the world's first Extra Virgin Avocado Oil from the fresh, ripe Flesh of New Zealand avocados. Since 2007, Olivado has trained small farmers in Kenya in organic, sustainable techniques to help provide a market for their avocado crops. Olivado's Organic Fair Trade Programme has increased the standard of living for over 8,000 people. Now a leading international brand, Olivado is enjoyed in over 25 countries. Try Olivado's range of Extra Virgin Olive Oils, which have more healthy phenolic compounds than most other olive oils. To discover more about Olivado, and to see our tasty recipes, go to www.olivado.com
Organically produced, Fair Trade Extra Virgin Avocado Oil (100%)
Preparation & Storage
Use within 3 months of opening. Store in a cool dark place. Olivado Avocado Oil is not filtered, so the oil may appear cloudy when cool.