Campbell's creamy vegetable cup soup
Vegetable Powders (33%) (Potato, Swede, Pea, Onion, Carrot, Butternut Squash), Potato Starch, Maltodextrin, Vegetable Oil, Yeast Extract, Dried Vegetables (5.8%) (Carrot, Peas, Cabbage, Leek), Lactose (from Milk), Salt, Natural Flavourings (contain Celery), Milk Protein, Colour (Curcumin), Dried Parsley, Ground Black Pepper, Wheatflour
Preparation & Storage
- PREPARATION INSTRUCTIONSEmpty the contents of one sachet into a cup or mug.Add 200ml of BOILING water and stir well.Leave to stand for 1 minute.
Store in a cool, dry place.
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