Waitrose kiln-roasted salmon pate each/100g


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Product Summary


Typical values per 100g per 1/2 pack
Energy 282  kcal 141  kcal
Energy 1172  kj 586  kj
Protein 11.7  g 5.85  g
Carbohydrate 7.5  g 3.75  g
Sugars 1.8  g 0.90  g
Fat 22.7  g 11.35  g
Saturates 8.5  g 4.25  g
Fibre 0.7  g 0.35  g
Salt 1.23  g 0.61  g


KILN ROAST SALMON (25%) (salmon (fish), sea salt, brown sugar), SMOKED SALMON (15%) (salmon (fish), salt, sugar), crème fraîche (milk), POACHED SALMON (10%) (salmon (fish)), full fat soft cheese (milk), cornflour, whipping cream (milk), FORTIFIED WHEAT FLOUR (wheat flour, calcium carbonate, iron, niacin, thiamin), lemon juice, horseradish, water, dried free range egg white, rapeseed oil, stabiliser carrageenan, black pepper, olive oil, pasteurised free range egg yolk, mustard seeds, spirit vinegar, salt

Preparation & Storage


Once opened, keep refrigerated below 5ºC and consume within 2 days. Do not exceed use by date For useby date see front of pack


Component Material Recyclable
bag Laminate No
label-glued Paper & card No
pot Ceramic No

Please note that whilst we take every care to ensure the product information displayed on our website is correct, product recipes are regularly changed and this may affect nutrition and allergen information therefore you should always check product labels and not rely solely on the information presented here.

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