Fiona Cairns Vintage Fairytale Carousel Cake (Sponge)
£229.00 (Serves 50 - 55 people) (35 days notice required)
A single tier (6") of golden sponge with raspberry jam and buttercream filling covered with delicate soft green icing. Includes 42 golden sponge cakes with soft fondant icing, decorated with six individual handmade designs including shimmering handmade sugar-paste butterflies, antique rosebuds, ivy leaves and gold dragées. Serve all together on the included three tier ivory carousel with braided edges and decorate with two white doves and two pale pink and green ribbons.
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Sugar, marzipan, wheat flour, water, rapeseed oil, seedless raspberry jam, unsalted butter, dried free range egg, wheat glucose syrup, humectant vegetable glycerine, palm oil, emulsifiers lactic acid esters of mono- and diglycerides of fatty acids, mono- and diglycerides of fatty acids, polyglycerol esters of fatty acids and sodium stearoyl-2-lactylate, sherry, wheat glucose-fructose syrup, apricot purée, stabiliser tragacanth, raising agents diphosphates and sodium carbonates, salt, milk whey powder, maize glucose, wheat starch, preservative potassium sorbate, thickening agent arabic gum, flavouring, colours curcumin, silver, concentrated beetroot juice, copper complexes of chlorophylls and chlorophyllins and titanium dioxide, citric acid, gelling agent pectin, acidity regulators trisodium citrate, dried free range egg albumen, caramelised sugar syrup, Marzipan contains sugar, almonds, maize glucose syrup, invert sugar syrup, water, preservative potassium sorbate, Seedless raspberry jam contains maize glucose syrup, raspberry purée, sugar syrup, gelling agent pectin, colour anthocyanins, acidity regulators sodium citrates, citric acid, preservative potassium sorbate
Preparation & Storage
- Remove decoration before serving.
Once cut, store in an airtight container.
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