Vintage Fairytale Carousel - Fruit (with 42 Vanilla cupcakes)
£249.00 (Serves 60 - 65 people) (35 days notice required)
This classically romantic carousel cake has been designed exclusively and is lovingly hand made by Fiona Cairns. You can also order extra fairy cakes (Line number 451583).
To order a wedding cake up to 1 year in advance, please call 0800 169 2701 or visit your nearest branch.
Sugar, mixed vine fruits (16%) (raisins, sultanas and currants), pasteurised free range egg, butter, almonds, glacé cherries, glacé mixed peel, almond flour, cane sugar, walnuts, molasses, brandy, wheat flour, raising agents monocalcium phosphate and sodium carbonates, stem ginger, wheat and maize glucose syrup, caramelised sugar syrup, invert sugar syrup, apricot jam, humectant vegetable glycerine, palm oil, colours ammonia caramel, plain caramel, curcumin, silver, concentrated beetroot juice, copper complexes of chlorophylls and chlorophyllins and titanium dioxide, emulsifiers mono- and diglycerides of fatty acids, stabiliser tragacanth, sherry, tamarind paste, oranges, salt, gelling agents pectin, mixed spice, acidity regulator sodium citrates, preservatives potassium sorbate and sulphur dioxide, wheat starch, thickening agent arabic gum, flavouring, dried free range egg albumen, Glacé cherries contain cherries, wheat glucose-fructose syrup, citric acid, colours anthocyanins, preservatives sulphur dioxide, Glacé mixed peel contain orange peel, lemon peel, sugar, maize glucose syrup, preservatives sulphur dioxide and sorbic acid, citric acid, Apricot jam contains wheat glucose-fructose syrup, apricot purée, sugar, citric acid, gelling agents pectin, acidity regulators trisodium citrate
Preparation & Storage
- Remove decoration before serving.
Once cut, store in an airtight container.