Dr. Oetker vanilla cupcake icing 180g

£3.49 (£1.94 per 100g)

Brand Price Match - Checked 21/01/2015



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Typical values per 100g
Energy 1778kJ
Energy 425kcal
Fat 17g
Of which
- Saturates 5.0g
Carbohydrate 67g
Of which
- Sugars 62g
Protein 0g
Salt 0.24g


Sugar, Glucose Syrup, Vegetable Oil (Rapeseed and Palm), Water, Maltodextrin, Modified Potato Starch, Flavouring, Emulsifier: Polyglycerol Esters of Fatty Acids, Salt, Thickener: Hydroxypropyl Methyl Cellulose, Preservative: Potassium Sorbate, Acid: Citric Acid, Colour: Carotenes, Propellent Gas: Nitrogen

Preparation & Storage


  • Directions Wash and dry preferred decorating nozzle before screwing onto can. To begin icing, hold the can horizontally, with the nozzle pointing down slightly. To pipe press down on the tip of the nozzle using your index finger. Pipe a small amount of icing onto a plate to release any air before icing. Use the different nozzles to decorate your cakes, cookies and biscuits. As a guide we recommend that one can will cover approximately 8 cupcakes depending on the size of the cupcakes and the desired effect you want to achieve.


Store in a cool, dry place.


Component Material Recyclable
Packing Blank Yes

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