Genius gluten free soft brown sandwich loaf 535g

£2.75 (51.4p per 100g)



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Product Summary

Gluten Free Brown Sliced Bread


Water, Maize Starch, Potato Starch, Tapioca Starch, Rapeseed Oil, Humectant: Vegetable Glycerol, Milled Brown Flaxseed, Psyllium Husk Powder, Stabilisers: Hydroxypropyl Methyl Cellulose, Xanthan Gum, Yeast, Black Treacle, Free Range Dried Egg White, Rice Flour, Dextrose, Iodised Salt: Salt, Potassium Iodate, Millet Flakes, Fermented Maize Starch, Sugar Beet Fibre, Rice Bran, Calcium Carbonate, Linseeds, Dark Muscovado Sugar, Niacin, Iron, Riboflavin, Thiamin, Folic Acid

Allergy Advice: For allergens see ingredients in bold


Typical values Amount Per 100g Per 36g slice
Energy 1131kJ 407 kJ
Energy 269kcal 97 kcal
Fat 6.6g 2.4 g
Of which
- Saturates 0.5g 0.2 g
Carbohydrate 45g 16 g
Of which
- Sugars 2.4g 0.9 g
Fibre 10.0g 3.6 g
Protein 2.5g 0.9 g
Salt 0.80g 0.29 g
Thiamin 0.2mg 0.1 mg
(17% of NRV)
Riboflavin 0.3mg 0.1 mg
(20% of NRV)
Niacin 3.0mg 1.1 mg
(19% of NRV)
Folic acid 61.7�g 22.2 �g
(31% of NRV)
Calcium 188.7mg 67.9 mg
(24% of NRV)
Iron 3.5mg 1.2 mg
Omega 3 0.84g 0.30 g

%RI* per slice. *Reference intake of an average adult (8400kJ/2000kcal), Number of servings: 15

Please note that while we take every care to make sure the product information displayed on our website is correct, product recipes are regularly changed. This may affect nutrition and allergen information therefore you should always check product labels and not rely solely on the information presented here.

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