Genius gluten free soft brown sandwich loaf 535g

£2.90 (54.2p per 100g)

Brand Price Match - Checked 25/11/2015



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Product Summary

Gluten Free Brown Sliced Bread


Maize Starch, Water, Potato Starch, Tapioca Starch, Rapeseed Oil, Humectant: Vegetable Glycerol, Milled Brown Flaxseed, Psyllium Husk Powder, Yeast, Stabiliser: Hydroxypropyl Methyl Cellulose, Black Treacle, Free Range Dried Egg White, Rice Flour, Dextrose, Fermented Maize Starch, Sugar Beet Fibre, Iodised Salt: Salt, Potassium Iodate, Rice Bran, Calcium Carbonate, Linseeds, Dark Muscovado Sugar, Millet Flakes, Niacin, Iron, Riboflavin, Thiamin, Folic Acid

Allergy Advice: For allergens see ingredients in bold


Typical values Amount Per 100g Per 36g slice
Energy 1131kJ 407 kJ
Energy 269kcal 97 kcal
Fat 6.6g 2.4 g
Of which
- Saturates 0.5g 0.2 g
Carbohydrate 45g 16 g
Of which
- Sugars 2.4g 0.9 g
Fibre 10.0g 3.6 g
Protein 2.5g 0.9 g
Salt 0.60g 0.22 g
Thiamin 0.3mg 0.1 mg
(28% of NRV)
Riboflavin 0.3mg 0.1 mg
(19% of NRV)
Folic acid 454.0�g 163.4 �g
(227% of NRV)
Calcium 171.0mg 61.6 mg
(21% of NRV)
Iron 2.6mg 0.9 mg
Omega 3 0.84g 0.30 g

%RI* per slice. *Reference intake of an average adult (8400kJ/2000kcal)

Please note that while we take every care to make sure the product information displayed on our website is correct, product recipes are regularly changed. This may affect nutrition and allergen information therefore you should always check product labels and not rely solely on the information presented here.

If you require specific advice on any Waitrose branded product, please contact Customer Service on 0800 188 884 or email For all other products, please contact the manufacturer.