Ainsley Harriott cauliflower cheese cup soup, 4 servings
62p (59.6p per 100g)
|Typical values||Per 100ml (as consumed)||PerSachet (as consumed)|
|- Sugars||1.8g||4.0 g|
|- Saturates||0.5g||1.2 g|
Preparation & Storage
- Preparation Instructions Empty the contents of one sachet into a cup or mug. Add 200ml of boiling water and stir well. Leave to stand for 1 minute.
Store in a cool, dry place.
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