Ainsley Harriott cauliflower cheese cup soup, 4 servings
£1.25 (£1.21 per 100g)
Maltodextrin, Potato Starch, Whey Powder, Yeast Extract, Dried Glucose Syrup, Cheese Powder (6%), Vegetable Oil, Potato Powder, Salt, Leek Powder, Flavourings (contain Celeriac), Dried Chives, Milk Protein, Emulsifiers (Dipotassium Phosphate, Trisodium Citrate), Ground Black Pepper, Colour (Mixed Carotenes)
Preparation & Storage
- Preparation Instructions Empty the contents of one sachet into a cup or mug. Add 200ml of boiling water and stir well. Leave to stand for 1 minute.
Store in a cool, dry place.
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